Step-by-Step Guide to Prepare Speedy Bacon cheddar burger bombs

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Prepare Ultimate Bacon cheddar burger bombs. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bacon cheddar burger bombs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon cheddar burger bombs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bacon cheddar burger bombs is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bacon cheddar burger bombs estimated approx 40 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Bacon cheddar burger bombs using 14 ingredients and 9 steps. Here is how you cook it.
Playing with food one night and ended up with these treats. .
Ingredients and spices that need to be Make ready to make Bacon cheddar burger bombs:
- filling
- 1 lb ground beef(browned and drained)
- 1 large yellow onion minced
- 1 lb bacon chopped
- 7 slice cheddar cheese shredded
- 2 clove garlic minced
- 32 oz cream cheese
- salt
- ground black pepper
- dough
- 4 cup all-purpose flour
- 2 eggs
- 1 tsp salt
- 1 1/4 cup cold water
Steps to make to make Bacon cheddar burger bombs
- Preheat oven 350°F Add flour and salt. mix
- In a seperate bowl .Lightly beat eggs and water together
- Make a well in flour and slowly beat in egg mixture creating a soft dough
- Knead for 5 minutes until pliable. Cut in half and cover with damp cloth for 20 minutes.
- While dough is resting brown the hamburger. drain .brown bacon add onions and garlic to frying pan then hamburger in saute for a few minutes .
- Remove from heat put cream cheese and shredded cheese in meat mixture mixing well while meat is still warm.
- Cut dough balls in 4 (8 all together) roll out each quarter to a rectangle around 11.5 inches cuttin a 3x3 inch squares..should make 7 or 8 squares per quarter dough ball.
- Fill each square with 1 table spoon of filling dampen edges and close squares twisting at the top .like a package..brush cold water on tips before placing in oven.
- Place then in a baking sheet and bake for 20 minutes or until golden brown.
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So that's going to wrap it up for this exceptional food How to Prepare Award-winning Bacon cheddar burger bombs. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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