Recipe of Quick Juicy Steakhouse Burgers

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Juicy Steakhouse Burgers. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Juicy Steakhouse Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy Steakhouse Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Juicy Steakhouse Burgers is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Juicy Steakhouse Burgers estimated approx 18 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Juicy Steakhouse Burgers using 10 ingredients and 12 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Juicy Steakhouse Burgers:

1. 2 slice white sandwich bread
2. 1/3 cup low fat milk
3. 2 1/2 tsp kosher salt
4. 1 tsp freshly ground black pepper
5. 3 clove minced garlic
6. 1 1/2 tbsp worcestershire sauce
7. 2 tbsp ketchup
8. 1 1/2 lb ground beef
9. 1 1/2 lb ground pork
10. 3 scallions, finely sliced

Instructions to make to make Juicy Steakhouse Burgers

1. In a large bowl, mash the bread and milk together with a fork until it forms a chunky paste.
2. Add the salt, pepper, garlic, worcestershire sauce, and ketchup and mix well.
3. Add the ground beef, ground pork, and scallions and break the meat up with your hands.
4. Gently mix everything together until combined. Do not overmix.
5. Take enough meat to fit in your palm, roll into a ball and form into a round patty with flat edges.
6. Add a dimple to the middle to prevent the patties from ballooning up whilst cooking.
7. Coat grill grates with a decent coat of canola or vegetable oil.
8. Grill the burgers over high heat for 2 minutes.
9. Rotate burgers 90° and cook another 2 minutes.
10. Flip burgers and cook for 2 minutes.
11. Rotate 90° and cook for another 2 minutes.
12. Add desired toppings and serve hot.

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So that is going to wrap this up for this special food How to Make Homemade Juicy Steakhouse Burgers. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!