Recipe of Award-winning The Abby's special

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Super Quick Homemade The Abby's special. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from The Abby's special, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Abby's special delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make The Abby's special is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook The Abby's special estimated approx 1 hour 10 mins.
To begin with this recipe, we must prepare a few ingredients. You can cook The Abby's special using 25 ingredients and 11 steps. Here is how you can achieve it.
I kind of got tired of my mom's cooking and I wasn't the fast food type. So I found random stuff in the fridge and cupboards. Then *boom* food. This has been a all time favorite for my family and friends. Hope you enjoy this as much I do.
Ingredients and spices that need to be Make ready to make The Abby's special:
- bread dough
- 1 1/3 cup all-purpose flour
- 1 tsp instant yeast
- 1/2 tsp salt
- 1/3 cup milk
- 1 egg, beaten
- 1 tbsp granulated sugar
- 1/2 stick of butter, finely chopped
- 2 tsp oil
- pink sauce
- 1/4 cup water
- 2 tbsp granulated sugar
- 5 rosemary leaves, fresh
- 1/2 cup ketchup or 2 tomatoes(sliced)
- 1 package of instant coconut milk
- 3/4 cup warm water
- 1/3 cup water
- 1/4 cup cornstarch
- 1 scotch bonnet pepper (or any spicy pepper you have)
- other stuff
- 2 cup mozzarella cheese, shredded
- 11 oz baked beans(I used campbells baked bean with a sugar and bacon flavour)
- 12 oz tin corn beef
- 1 sweet pepper, diced (optional)
- 1/2 onion, chopped (optional)
Instructions to make to make The Abby's special
- Pre-heat oven to 200°c. Add the flour, salt and yeast in a bowl and mix
- Mix the beaten egg in the milk until it blend together . Add the egg mixture to the flour mixture.
- Knead till the mixture forms a dough. Place the dough on a lightly floured counter. Add the butt and knead until the butter is incorporated into the dough, completely. Dough should be smooth and elastic.
- Place the dough in a lightly oiled bowl, place a damp napkin or dish towel (clean) of the bowl and place it in a warm area for an hour or until the dough double in size. ( here's a little trick that I do when I don't have time. Place the bowl (covered in a oven at a temp. of 37 °c for 30 min.)
- In the meanwhile. Place a sauce pan on the stove. Add the water and sugar in it, stir constantly. When the sugar dissolve, mix the warm water and instant coconut milk together then place it into the pan. Add the rosemary, pepper and tomatoes or ketchup.
- Mix the water and cornstarch together and place it in the sauce, to thicken it. (Add cornstarch more if you want the sauce to be thicker, add less for a thinner sauce.)
- Stir fry the corn beef and cook the bake bean.
- Retrieve the dough, which as double in size. Fist the middle to let out the air. Dived the dough into eight pieces. On a lightly floured counter and roll each dough into a oblique shape.
- Add each items in layers. For example: cheese, corn beef, onions, pink sauce, sweet pepper and bake beans. Then place dough in a greased baking tray.
- Bake for 30mins.
- Comment what you guys think or add or take away.
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So that is going to wrap it up with this special food How to Make Favorite The Abby's special. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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