Step-by-Step Guide to Prepare Ultimate Tangy Meatloaf

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Award-winning Tangy Meatloaf. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tangy Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangy Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tangy Meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tangy Meatloaf estimated approx 10 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Tangy Meatloaf using 11 ingredients and 4 steps. Here is how you can achieve it.

Good

Ingredients and spices that need to be Make ready to make Tangy Meatloaf:

1. 1/2 cup ketchup
2. 2 tbsp brown sugar
3. 1/2 tsp dry mustard
4. 4 tsp worcestershire sauce
5. 2 tsp seasoned salt
6. 1 1/2 tsp onion powder
7. 1/4 tsp garlic powder
8. 1/4 tsp ground black pepper
9. 1 egg
10. 1 1/2 cup corn chex (or chex of your preference) (corn & rice are gluten-free)
11. 1 lb ground beef

Instructions to make to make Tangy Meatloaf

1. In large bowl, combine ketchup, brown sugar, & mustard. Reserve 4 tbsp for topping.
2. To remaining mixture add worcestershire sauce, salt, onion powder, garlic powder, pepper, & egg. Blend well. Stir in chex. Let stand 5 minutes.
3. Break up chex. Add ground beef. Mix well. Shape into a loaf in shallow baking pan/loaf pan.
4. Bake in 350°F oven for 65 minutes. Spread top with reserved ketchup mixture. Bake additional 15 minutes.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade Tangy Meatloaf. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!