Recipe of Homemade Mexican Pie

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Speedy Mexican Pie. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Pie estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Mexican Pie using 7 ingredients and 6 steps. Here is how you can achieve that.

"Oh...this is so good!" Said my husband.

Ingredients and spices that need to be Take to make Mexican Pie:

1. 1 lb ground beef
2. 1 envelope (1 1/4 ounces) gluten-free taco seasoning mix
3. 1 cup shredded Monterey Jack/cheddar cheese
4. 1 1/4 cup soy milk
5. 3/4 cup gluten-free biscuit mix
6. 3 eggs
7. 1/8 tsp red pepper sauce

Steps to make to make Mexican Pie

1. Heat oven to 400°F.
2. Grease 10" pie plate.
3. Brown beef & drain. Stir in taco seasoning. Spread beef mixture in pie plate.
4. Sprinkle with cheese.
5. Whisk remaining ingredients together until well blended. Pour into pie plate.
6. Bake until golden brown, about 30 minutes. Let stand 5 minutes before serving. Garnish with extra cheese if desired.

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So that's going to wrap this up with this exceptional food Steps to Make Favorite Mexican Pie. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!