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Easiest Way to Make Super Quick Homemade Dawn's Meatball Sub

Dawn's Meatball Sub

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Award-winning Dawn's Meatball Sub. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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The same is true for lunches whenever we frequently add to your can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into producing an instant and easy yet delicious lunch. You may observe many ideas in this report and the expectation is that these thoughts won't only get you off to a great start for finishing the lunch R-UT all of us seem to find ourselves at at some time or another but in addition to test new things all on your own.

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Many things affect the quality of taste from Dawn's Meatball Sub, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dawn's Meatball Sub delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Dawn's Meatball Sub using 9 ingredients and 7 steps. Here is how you cook that.

My family loves a good sandwich. I did a lot of research on a good meatball recipe. This is the one I came up with

Ingredients and spices that need to be Get to make Dawn's Meatball Sub:

  1. 2 lb Ground beef, but I use ground round.
  2. 1 1/2 cup Italian bread crumbs, might need a little more
  3. 1 1/2 cup grated Parmesan cheese
  4. 1 Jumbo egg
  5. 1/3 Milk, also you might need more
  6. 2 1/2 tbsp Weber's Roastes Garlic &Herb seasoning
  7. 1 jar of your favorite spaghetti sauce
  8. 1 packages Pepperidge Farm whole wheat hoagie rolls
  9. 2 cup shredded mozzarella cheese

Steps to make to make Dawn's Meatball Sub

  1. Mix and mash first 6 ingredients together.
  2. Shape into 1inch balls.
  3. Brown in a pan on medium high heat til lighty brown. Don't worry about cooking all the way through.
  4. When all are done, add them to a large sauce pot and cover with you spaghetti sauce.
  5. Cook on medium heat til starts to boil. Then turn down and simmer for 2 1/2hrs or when meatballs are cooked all the way through, cooking time can vary with each stove. Keep stirred, but be careful not to break meatballs apart.
  6. When done, place about 3 or 4 meatballs in hoagie roll, top with mozzarella cheese. Place under broiler for a few sec to melt cheese. Be careful and watch closely so it doesn't burn.
  7. When done, let set for a few minutes to cool. Eat and enjoy

While this is certainly not the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare excellent lunches for the family without needing to accomplish too much heavy cooking from the process.

So that's going to wrap this up with this exceptional food Steps to Make Award-winning Dawn's Meatball Sub. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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