Step-by-Step Guide to Prepare Quick Leftover Ham with Cheese and Potatoes over rice

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Leftover Ham with Cheese and Potatoes over rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Leftover Ham with Cheese and Potatoes over rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Ham with Cheese and Potatoes over rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Ham with Cheese and Potatoes over rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leftover Ham with Cheese and Potatoes over rice estimated approx 40 mins.

To begin with this recipe, we have to prepare a few components. You can have Leftover Ham with Cheese and Potatoes over rice using 12 ingredients and 4 steps. Here is how you can achieve that.

I was looking for a "leftover ham" recipe, but kept on seeing that most requires to be baked. So I decided to make my own version based on the info I found online and ingredients I had at home.

Ingredients and spices that need to be Make ready to make Leftover Ham with Cheese and Potatoes over rice:

1. 200 grams Ham, diced
2. 1/2 cup cheese spread
3. 2 medium potatoes, cubed
4. 1 small carrot, minced
5. 1 small garlic, minced
6. 1 small white onion, minced
7. 1/2 tsp dried sage
8. 1 piece beef bouillion cube
9. 2 cup water
10. 1/2 cup butter
11. 1 salt and pepper
12. 5 cup cooked rice

Instructions to make to make Leftover Ham with Cheese and Potatoes over rice

1. Heat butter on a pan. Sautee garlic, onions and ham.
2. Add potatoes, carrots, sage and salt and pepper.
3. Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked.
4. Taste. Add more salt, pepper or sage if desired. Serve over rice.

While this is in no way the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you could prepare excellent lunches for your own family without having to do too horribly much heavy cooking in the approach.

So that is going to wrap this up with this exceptional food Recipe of Homemade Leftover Ham with Cheese and Potatoes over rice. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!