Recipe of Ultimate Mexican meat pockets

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Mexican meat pockets. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mexican meat pockets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican meat pockets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican meat pockets is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican meat pockets estimated approx 10 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Mexican meat pockets using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Mexican meat pockets:

1. 1 lb ground beef
2. 1 tortilla shells
3. 1 shredded cheese
4. 1 can refried beans
5. 1 taco seasoning
6. 1 chopped onion(1)

Steps to make to make Mexican meat pockets

1. Brown the beef and add taco seasoning and onion
2. Heat up refried beans
3. Get a tortilla shell and add layer of cheese. Add layer of refried beans and add layer of taco seasoned beef
4. Heat in oven for 5-10 minutes

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Mexican meat pockets. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!