Steps to Make Perfect Stuffed bell peppers

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Speedy Stuffed bell peppers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Stuffed bell peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed bell peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Stuffed bell peppers using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Stuffed bell peppers:

1. 6 large peppers with tops cut off or 4 peppers that are cut in half. I use green, red, yellow, and orange sometimes
2. 1 lb lean ground beef
3. 1/2 cup chopped onion
4. 1 clove garlic minced
5. 2 tbsp Emeril's bam burger seasoning
6. 1 can 15 oz tomato sauce with garlic
7. 2 cup cooked rice
8. 1/2 can Petite diced tomatoes drained
9. 1 dash salt and pepper
10. 1 can 15 oz brooks mild or spicy chili beans drained
11. 2 cup shredded cheddar cheese

Steps to make to make Stuffed bell peppers

1. Pre heat oven to 375° F Remove seeds and rinse peppers throughly with water
2. Salt and pepper the insides of the peppers and place in a baking dish add 1/2 cup water to the bottom of dish
3. cook ground beef with onion, garlic, salt, pepper, and seasoning
4. drain beef and add 1/2 can of sauce, beans, tomatoes, rice, and 1 cup of cheese mix throughly
5. stuff peppers with mixture top with remaining sauce and cheese
6. cover and bake for 25 minutes then uncover and bake for another 25 minutes

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