Recipe of Perfect Turkish lentil soup

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade Turkish lentil soup. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Turkish lentil soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkish lentil soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Turkish lentil soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Turkish lentil soup estimated approx 10 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Turkish lentil soup using 12 ingredients and 4 steps. Here is how you cook that.
my husband is turkish and to me turkish food is amazing so i will be slowly adding and sharing their food with you.
Ingredients and spices that need to be Make ready to make Turkish lentil soup:
- 1 medium onion
- 1 large potato
- 1 carrot
- 2 tbsp olive oil
- 1 tbsp salcha
- 150 grams red lentils
- 1 beef stock cube
- 1 seasoning black pepper and salt to your taste
- 2 tbsp butter
- 1 pinch pepper flakes
- 1 enough hot water to cover
- 1 if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli
Instructions to make to make Turkish lentil soup
- in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes.
- at the end add pepper and chilli flakes and butter and mix in.
- take pot off the heat and blend with a soup blender until smooth.
- my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY
While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so you can prepare excellent lunches for the own family without needing to complete too terribly much heavy cooking from the approach.
So that is going to wrap this up with this special food Steps to Prepare Award-winning Turkish lentil soup. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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